Picture courtesy of stevieparle.co.uk

I’ve got used to policeman looking younger than me but now chefs are getting in on the act. Sad but true.

Still, when it’s Stevie Parle, one of the new generation (comparatively speaking) of culinary wunderkinds, I really don’t mind.

He is one of those people who creates the sort of apparently effortless food you really want to eat. Continue reading →