Summer Veg with a Buttermilk Herb Dressing

Are we in spring or is it summer already? It’s hard to tell sometimes. Anyway, this is one of those mix-and-match dishes, so just use the freshest, tenderest seasonal veg you can lay your hands on, and the soft green herbs of your choice for the dressing. Continue reading

Courgette, Pea and Mint Soup

Image of mint, courgettes, peas and baby onions

Courgette soup can be a bit bland but throw in some fresh garden peas and a handful of mint and it really comes to life. You can eat it hot or cold. Serve it with warmed or toasted baguette spread liberally with a soft herby cheese and it’s a meal in itself. Continue reading