This is a fabulous jelly with a tart/sweet flavour and a colour reminiscent of the bottom part of a tequila sunrise but it’s perhaps not for marmalade beginners who aren’t confident about testing for a set. Continue reading
Proud of your home-made marmalade? You’ve only got a couple of weeks if you fancy your chances in the annual World Marmalade Awards, due to take place in Cumbria on February 28 and March 1.
With categories like Clergy Marmalade, Peers and Political and Campanologists’ Marmalade, there’s surely an opportunity for everyone from high to low (or both if you’re swinging from a bell rope). Continue reading
Bread as a cultural force in early England
All the dishes featured here are cooked and photographed by me.
Easy authentic Italian recipes
Culinary Adventures
Journal of a food photographer living in France
Authentic Italian food
Cooking Growing Fermenting
A short East Anglian with plenty to say
Culinary Travels with a writer who loves to cook and bake recipes from home & abroad; with a desire for eating local, seasonal, well sourced, ethical ingredients.
Tried and tested, tweaked and tasted
sharing recipes from one generation to the next
Becks Bakes Naked Cakes
Beautiful & creative food. Old fashioned kitchen skills meet modern tastes. Recipe development and writing. Food & drink photography.
Take a Trip Down Memory Lane Through Our Vintage Wares
so much food, so little time...
My Virtual Cookbook to Share My Love and Joy of Food and Cooking One Recipe at a Time
I eat, therefore I am
cooking, writing, fermenting
The occasional blog of food historian Annie Gray. Musings, rantings and recipe research.
stories, pictures and cooking tales from an english woman living in rome.
Super Sleuths who blog about anything and everything to do with the Georgian Era
memories discoveries experiments in our kitchen
Homecooking and Recipes - Bringing the World to Your Kitchen
We went to France ..... and then we came back.
Multi-award winning food blog, written in Dublin, Ireland.
Great food, real life
For the odd moments I can manage to think of something.
A fabled land of farmers, farm shares, fancy (and not so fancy) restaurants, family meals, food projects and more.
Finding, Farming and Feasting on Food.
for the love of cheese
"Mangia e statti zitto!"
Food, Photography & Joie de Vivre
Just another WordPress.com site
British BBQ- All the best of UK BBQ, Cooking outdoors whatever the weather.
