Have you met Avis Crocombe? You really should. In the 1880s she was head cook to Lord and Lady Braybrooke at Audley End, a lovely old house near Saffron Walden in Essex. But 180 years after her birth she’s come roaring back to life as an internet sensation. Continue reading
Mrs Portly’s Great British Pie Week Pig-Out is almost over, which will come as a sad disappointment to my husband but a great relief to the seams on my trousers. I’d like to take this opportunity to thank everyone who suggested ideas and if yours haven’t appeared this week, keep an eye out, because I’ll be revisiting the subject.
I’m finishing with a flourish and a rather magnificent Minted Lamb Pie, inspired by a mutton pie from Eliza Acton. Continue reading